Birchwood 6-inch Utility Knife
Discover the Birchwood 6-inch Utility Knife by MIYABI. Works of culinary art, MIYABI knives combine German engineering with the unique characteristics of Japanese samurai swordsâexceptional sharpness, tradition, craftsmanship, and high performanceâfor the ultimate cutting experience. The Birchwood 6-inch Utility Knife features a scalpel-like blade complemented by an equally striking Karelian (masur) birch handle. A prized material for knife handles, Karelian birch is also the only wood ever used in a FabergĂ© egg. Exquisite and ergonomic, MIYABI birchwood knives feel as good as they look. Handcrafted by skilled artisans in Seki, Japan, each MIYABI knife takes more than 100 steps to make.
Discover the Birchwood 6-inch Utility Knife by MIYABI. Works of culinary art, MIYABI knives combine German engineering with the unique characteristics of Japanese samurai swordsâexceptional sharpness, tradition, craftsmanship, and high performanceâfor the ultimate cutting experience. The Birchwood 6-inch Utility Knife features a scalpel-like blade complemented by an equally striking Karelian (masur) birch handle. A prized material for knife handles, Karelian birch is also the only wood ever used in a FabergĂ© egg. Exquisite and ergonomic, MIYABI birchwood knives feel as good as they look. Handcrafted by skilled artisans in Seki, Japan, each MIYABI knife takes more than 100 steps to make.
Description
Discover the Birchwood 6-inch Utility Knife by MIYABI. Works of culinary art, MIYABI knives combine German engineering with the unique characteristics of Japanese samurai swordsâexceptional sharpness, tradition, craftsmanship, and high performanceâfor the ultimate cutting experience. The Birchwood 6-inch Utility Knife features a scalpel-like blade complemented by an equally striking Karelian (masur) birch handle. A prized material for knife handles, Karelian birch is also the only wood ever used in a FabergĂ© egg. Exquisite and ergonomic, MIYABI birchwood knives feel as good as they look. Handcrafted by skilled artisans in Seki, Japan, each MIYABI knife takes more than 100 steps to make.
